They're here! The markets are full of these red jewels and they are small, sweet and affordable. I don't know about you, but I prefer it when my strawberries actually taste like strawberries, which they don't throughout the winter months. These are so tasty, they don't need much dressing up.
I don't think I'll make it berry picking this summer, I'm too busy planning for a trip out west. Yes, UtHC is traveling to beautiful British Columbia for three weeks in July! I hope you all will join us as it is sure to be an adventure.
Sometimes the simplest desserts compliment our Quebec strawberries the best. Here the berries are enjoyed with a plain vanilla panacotta which allows the strawberries to be the main feature of the dish.
1 Liter 15% cream
7 gelatin leaves (2 grams each)
1 vanilla bean