Photo and bread by Lynn CraigWe've got a fabulous Yeast 101 tutorial today on Simple Bites for those of you may feel slightly skiddish about working with yeast.
Our post Taming the Yeast: Easter Egg Bread not only gives tips on how to feel confident when working with yeast, but shows, step-by-step, how to execute a lovely festive loaf.
Create this easy, yet impressive Easter Egg Braided Bread and show your friends this Easter
"Look, it has risen indeed!"
Head here for the tutorial and recipe...
Happy Easter, everyone!